Comments on: Italian Roasted Vegetables with Bagna Cauda and Parmesan https://thegingeredwhisk.com/roasted-vegetables-bagna-cauda/?utm_source=rss&utm_medium=rss&utm_campaign=roasted-vegetables-bagna-cauda Kid Friendly Recipes from Around the World Sun, 02 Jul 2023 20:04:13 +0000 hourly 1 https://wordpress.org/?v=6.6.4 By: Elena https://thegingeredwhisk.com/roasted-vegetables-bagna-cauda/#comment-7581 https://thegingeredwhisk.com/?p=4748#comment-7581 I love roasted veggies – so easy and yet so delicious. Just perfect for the season. Bagna cauda sounds like a sauce I should definitely try!

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By: Amy Nash https://thegingeredwhisk.com/roasted-vegetables-bagna-cauda/#comment-7421 https://thegingeredwhisk.com/?p=4748#comment-7421 I have never even heard of bagna cauda but it sounds absolutely wonderful with these vegetables! Can’t wait to try this!

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By: Kathleen https://thegingeredwhisk.com/roasted-vegetables-bagna-cauda/#comment-7418 https://thegingeredwhisk.com/?p=4748#comment-7418 This sounds amazing! And I love the ways to include kids in the process!

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By: Julia https://thegingeredwhisk.com/roasted-vegetables-bagna-cauda/#comment-7415 https://thegingeredwhisk.com/?p=4748#comment-7415 Wow – what a delicious idea for bagna cauda! I’ve had it before as a dip for fresh veggies but I love the idea of using it to drizzle over roasted vegetables! So delicious!

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