Comments on: Simple Coconut Bundt Cake Recipe https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/?utm_source=rss&utm_medium=rss&utm_campaign=simple-coconut-bundt-cake-recipe Kid Friendly Recipes from Around the World Mon, 14 Jul 2025 15:17:53 +0000 hourly 1 https://wordpress.org/?v=6.6.4 By: Jenni https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/#comment-37474 https://thegingeredwhisk.com/?p=7291#comment-37474 In reply to Brenda Lohse.

Hmm, I hope it turned out! It should remove from the pan just fine as long as you greased/prepared it well. Thats the trickiest part of using a bundt pan is making sure you get the pan prepared well.

]]> By: Brenda Lohse https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/#comment-37335 https://thegingeredwhisk.com/?p=7291#comment-37335 Hello. This recipe looks delicious. I just put it in the oven. This is my first Bundt cake and it seemed like the mixture would not fit completely in the Bundt pan. I used a bigger pan but it seems tooooo big! Do you think that will creat a problem with removing from the pan?

]]> By: Jenni https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/#comment-25437 https://thegingeredwhisk.com/?p=7291#comment-25437 In reply to Kate.

Hi Kate! You add the applesauce with the sour cream. Hope you enjoy the cake!

]]> By: Kate https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/#comment-25435 https://thegingeredwhisk.com/?p=7291#comment-25435 Am I missing something, where do you put in the apple ,sauce?

]]> By: GenRS https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/#comment-21320 https://thegingeredwhisk.com/?p=7291#comment-21320

This was wonderful! I made it for Easter. I couldn’t find flaked coconut, but did find shredded, which was not sweetened, so was concerned. However, it turned out to be delicious!

]]> By: Patty K-P https://thegingeredwhisk.com/simple-coconut-bundt-cake-recipe/#comment-11650 https://thegingeredwhisk.com/?p=7291#comment-11650

Coconut is one of my ABSOLUTE FAVORITE cake flavors! I can imagine making this bundt on a weekend and enjoying it all week long 🙂

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