Comments on: Potato Flake Sourdough Bread https://thegingeredwhisk.com/potato-flake-sourdough-bread/?utm_source=rss&utm_medium=rss&utm_campaign=potato-flake-sourdough-bread Kid Friendly Recipes from Around the World Tue, 23 Sep 2025 16:54:20 +0000 hourly 1 https://wordpress.org/?v=6.6.4 By: Jenni https://thegingeredwhisk.com/potato-flake-sourdough-bread/#comment-41328 https://thegingeredwhisk.com/?p=86834#comment-41328 In reply to Valeria Glenn.

Hey Valeria, no, you do not need to stir your starter as it sits! It can just sit! – Jenni

]]> By: Valeria Glenn https://thegingeredwhisk.com/potato-flake-sourdough-bread/#comment-41094 https://thegingeredwhisk.com/?p=86834#comment-41094 Shelli
Do I need to stir my starter as it sits for 5 days?

]]> By: Jenni https://thegingeredwhisk.com/potato-flake-sourdough-bread/#comment-35743 https://thegingeredwhisk.com/?p=86834#comment-35743 In reply to Donna.

Yup, this is correct! You need the sugar and potato flakes to create fermentation for the yeast. Because you aren’t feeding the yeast flour, it needs to use sugar as its carbohydrates so that it can create carbon dioxide to rise the bread.

]]> By: Donna https://thegingeredwhisk.com/potato-flake-sourdough-bread/#comment-35719 https://thegingeredwhisk.com/?p=86834#comment-35719

Is that correct?? You make it with 3 tablespoons of sugar, but feed it 3/4 cup??

]]> By: Reva https://thegingeredwhisk.com/potato-flake-sourdough-bread/#comment-30244 https://thegingeredwhisk.com/?p=86834#comment-30244 I have a recipe for my bread machine that call for potato flakes & I add my starter to that. It’s amazing!

]]> By: Susan https://thegingeredwhisk.com/potato-flake-sourdough-bread/#comment-27827 https://thegingeredwhisk.com/?p=86834#comment-27827

I used bread flour instead AP. The taste is amazing. Thanks for the recipe!

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