Comments on: Sourdough Discard Pizza Dough https://thegingeredwhisk.com/sourdough-pizza-doug/?utm_source=rss&utm_medium=rss&utm_campaign=sourdough-pizza-doug Kid Friendly Recipes from Around the World Mon, 06 Jan 2025 21:08:35 +0000 hourly 1 https://wordpress.org/?v=6.6.4 By: Jenni https://thegingeredwhisk.com/sourdough-pizza-doug/#comment-21252 http://tmp.thegingeredwhisk.com/index.php/2011/12/04/sourdough-pizza-doug/#comment-21252 In reply to Cici.

You bet! Once the dough is made (before you separate it into individual balls) cover the bowl with plastic wrap and place it in the fridge. Then you can pull it out and use it when you are ready.

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By: Cici https://thegingeredwhisk.com/sourdough-pizza-doug/#comment-21247 http://tmp.thegingeredwhisk.com/index.php/2011/12/04/sourdough-pizza-doug/#comment-21247 Could this dough be fermented if desired?

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By: Kristyn https://thegingeredwhisk.com/sourdough-pizza-doug/#comment-19615 http://tmp.thegingeredwhisk.com/index.php/2011/12/04/sourdough-pizza-doug/#comment-19615 This is such an easy & delicious crust! We love using this recipe! Makes a yummy pizza!

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By: Jenni https://thegingeredwhisk.com/sourdough-pizza-doug/#comment-19216 http://tmp.thegingeredwhisk.com/index.php/2011/12/04/sourdough-pizza-doug/#comment-19216 In reply to Ashley.

You sure can!

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By: Ashley https://thegingeredwhisk.com/sourdough-pizza-doug/#comment-19215 http://tmp.thegingeredwhisk.com/index.php/2011/12/04/sourdough-pizza-doug/#comment-19215 Could I use cast iron without using parchment paper?

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By: Jenni https://thegingeredwhisk.com/sourdough-pizza-doug/#comment-18933 http://tmp.thegingeredwhisk.com/index.php/2011/12/04/sourdough-pizza-doug/#comment-18933 In reply to Sandra Ross.

I have not personally tried it, but I imagine that you could!

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